產(chǎn)品展示
YAKULT Macerozyme R-10 離析酶R-10 L0021-10g L0021-5g
點(diǎn)擊次數(shù)：423發(fā)布時(shí)間：2015/7/21 9:01:25
更新日期：2023/10/7 10:43:21
所 在 地：中國(guó)大陸
產(chǎn)品型號(hào)：L0021-1g
優(yōu)質(zhì)供應(yīng)
詳細(xì)內(nèi)容
So-called‘macerating enzyme’or ‘cell-separating enzyme’derived from Rhizopus sp, and is applied
For laboratory uses.
PROPERTIES
Forn: impalpable dry powder
Color: Yellowish white
Solubility: Readily soluble in water
Optimum pH: pH:5.0-6.0
Optimum temperature: 40℃-50℃
Activity:
Macerozyme R-10 has 3.000 maceration units per gram and 21.000 maceration units per gram for R-200 .The macerating is measured by using potato tuber disks usder the conditions as specified in
YAKULI is assay method, which is available upon request.
| 產(chǎn)品名稱 | 品牌 | 貨號(hào) | 售價(jià) | 規(guī)格 |
| Macerozyme R-10 離析酶R-10 | YAKULT | L0021-10g | ¥2,350.00 | 10g |
| Macerozyme R-10 離析酶R-10 | YAKULT | L0021-5g | ¥1,250.00 | 5g |
| Macerozyme R-10 離析酶R-10 | YAKULT | L0021-1g | ¥280.00 | 1g |
